Indulge in Ina Garten’s Brownie Pudding: A Must-Try Dessert!
Imagine a dessert that perfectly marries the rich density of a brownie with the velvety textures of pudding. Ina Garten’s Brownie Pudding does just that! This delectable treat has taken social media by storm, captivating taste buds and hearts alike. Originally featured in her 2008 cookbook, Barefoot Contessa: Back to Basics, this recipe was inspired by Anna Pump’s legendary creation, and it’s more relevant than ever thanks to its recent resurgence on platforms like TikTok.
Why Everyone is Raving About It
Food enthusiasts can’t stop talking about this dessert’s incredible creamy center paired with a slightly crusty top, making it a delightful treat to savor. The fusion of flavors and textures is nothing short of a masterpiece, celebrated even by Ina herself, who made it during her 40th wedding anniversary.
Ingredients
| Ingredient | Quantity |
|---|---|
| Eggs | 3 large |
| Granulated Sugar | 1 cup |
| Unsweetened Cocoa Powder | 1/2 cup |
| All-Purpose Flour | 1/2 cup |
| Vanilla Bean (seeds) | From 1 bean |
| Unsalted Butter | 1/2 cup, melted & cooled |
| Framboise (optional) | 1 tablespoon |
Instructions
- Prep Time: Preheat your oven to 325°F (160°C). Prepare a 9×12 oval baking dish by placing it in a larger baking pan.
- Water Bath: Fill the larger pan with hot water until it reaches halfway up the sides of the smaller dish.
- Mix Ingredients:
- In a mixing bowl, beat together the eggs and sugar for 5 to 10 minutes until pale and thick.
- Gently fold in the sifted flour, cocoa powder, and vanilla bean seeds.
- If using, add the framboise for a hint of raspberry flavor.
- Finally, mix in the cooled, melted butter.
- Bake: Pour the batter into the prepared baking dish. Bake for 1 hour until the top is set but the center remains molten.
- Serve: Once out of the oven, let it cool slightly before serving. Enjoy each rich, chocolatey bite on its own or with a scoop of vanilla ice cream for a heavenly experience!
Why You’ll Love It
The final result encapsulates a thin layer reminiscent of a crispy chocolate meringue cookie with a gooey, molten center akin to a lava cake. Foodies everywhere are calling it “life-changing!” Pair it with ice cream for the ultimate hot-and-cold dessert sensation.
Don’t Miss Out
Thanks to TikTok and fans like @savlee93, this baked chocolate pudding is set to become your new favorite indulgent dessert. Treat yourself and impress your guests with this irresistible creation!
Are you ready to bake? Enjoy the sweet moments with Ina Garten’s iconic Brownie Pudding! 🍫🎉