Slow Cooker Chicken and Stuffing Casserole
A Comforting Family Favorite
There’s something so satisfying about coming home to a warm, hearty meal after a long day. This Slow Cooker Chicken and Stuffing Casserole is a perfect blend of tender chicken, savory stuffing, and rich flavors. It’s easy to prepare, making it an ideal weeknight dinner that the whole family will love. Let’s dive into this delicious recipe!
Ingredients
| Ingredient | Amount |
|---|---|
| Chicken breasts | 2 lbs |
| Stuffing mix | 1 package (6 oz) |
| Cream of chicken soup | 1 can (10.5 oz) |
| Chicken broth | 1 cup |
| Butter | 1/2 cup, melted |
| Onion (diced) | 1 medium |
| Celery (diced) | 1 stalk |
| Salt | To taste |
| Pepper | To taste |
Instructions
-
Prepare Ingredients: Start by dicing the onion and celery. Melt the butter in a small bowl.
-
Layer Ingredients in Slow Cooker:
- Place the chicken breasts at the bottom of the slow cooker.
- Sprinkle the diced onion and celery over the chicken.
- Add salt and pepper to taste.
-
Mix and Pour:
- In a separate bowl, combine the stuffing mix, cream of chicken soup, and chicken broth. Stir to mix well.
- Pour this mixture over the chicken in the slow cooker.
-
Cook:
- Cover and cook on low for 6-8 hours or on high for 4 hours, until the chicken is cooked through and the stuffing is fluffy.
-
Serve: Once done, shred the chicken with two forks and mix everything together. Serve hot, and enjoy your comforting meal!
Nutrition Information
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Nutrient information is not available for all ingredients.
Enjoy this hearty meal with your loved ones! It’s the kind of dish that creates warm memories and satisfied bellies.